Latina PARRILLA is offering some amazing deals to celebrate Meat Day (3/29) in Japan.
– Weekend Lunch Menu (including appetizer, soup, 300g of wood-fire grilled steak, fries and dessert) from ¥5,800 to ¥2,900
– Premium Matsusaka Wagyu Steak (150g) from ¥5,400 to ¥2,900
– Omakase Menu, featuring our signature dishes, from ¥16,000 to ¥10,000
Reservations required. Limited seats available.
